Breakfast Burritoa Recipe

 _Start Your Day with a Flavorful Twist: Breakfast Burrito_

INTRODUCTION: Wake up to a delicious and filling breakfast that will keep you energized throughout the morning! Our Breakfast Burrito recipe is a perfect blend of scrambled eggs, savory sausage, crispy bacon, and melted cheese, all wrapped in a warm flour tortilla. This mouthwatering meal is easy to make, customizable to your taste, and packed with protein to jumpstart your day. Whether you're fueling up for a busy morning or satisfying a weekend craving, this Breakfast Burrito is the ultimate morning pick-me-up that will leave you feeling satisfied and ready to take on the day!

A delicious Breakfast Burrito recipe, coming right up!

Accurate Measurements And Ingredients 

_Ingredients:_

- 1 large flour tortilla (approx. 10 inches)

- 2 large eggs

- 1/4 cup cooked sausage (such as chorizo or breakfast sausage)

- 2 slices of cooked bacon, crumbled

- 1/4 cup shredded cheddar cheese

- 1 tablespoon canned black beans, drained and rinsed

- 1 tablespoon diced fresh cilantro

- Salt and pepper to taste

- Optional: salsa, sour cream, avocado, or shredded lettuce for added flavor

_Instructions:_

1. Cook the sausage and bacon in a pan over medium-high heat until browned, then set aside.

2. In the same pan, scramble the eggs and season with salt and pepper.

3. In a large tortilla, layer the scrambled eggs, cooked sausage, crumbled bacon, shredded cheese, black beans, and diced cilantro.

4. Fold the bottom edge of the tortilla up over the filling, then fold in the sides and roll the burrito up tightly.

5. Serve hot, with your choice of added toppings.

_Nutrition Information (per serving):_

- Calories: 420

- Protein: 26g

- Fat: 24g

- Saturated Fat: 10g

- Cholesterol: 200mg

- Carbohydrates: 26g

- Fiber: 2g

- Sugar: 2g

- Sodium: 450mg

Enjoy your delicious Breakfast Burrito!

Elaborated calorie chart for the Breakfast Burrito recipe, coming right up!

_Nutrition Facts (per serving)_

- _Calories:_ 420

- _Total Fat:_ 24g

    - Saturated Fat: 10g

    - Trans Fat: 0g

- _Cholesterol:_ 200mg

- _Sodium:_ 450mg

- _Total Carbohydrates:_ 26g

    - Dietary Fiber: 2g

    - Sugars: 2g

- _Protein:_ 26g

_Vitamin and Mineral Information (per serving)_

- _Vitamin A:_ 10% of the Daily Value (DV)

- _Vitamin C:_ 2% of the DV

- _Calcium:_ 15% of the DV

- _Iron:_ 15% of the DV

- _Potassium:_ 10% of the DV

_Macro Breakdown (per serving)_

- _Carbohydrates:_ 25%

- _Protein:_ 25%

- _Fat:_ 50%

_Additional Nutrients (per serving)_

- _Folate:_ 20% of the DV

- _Vitamin B6:_ 10% of the DV

- _Vitamin B12:_ 20% of the DV

- _Riboflavin (B2):_ 15% of the DV

- _Niacin (B3):_ 20% of the DV

- _Pantothenic acid (B5):_ 10% of the DV

- _Vitamin E:_ 10% of the DV

- _Vitamin K:_ 25% of the DV

Please note that nutrition information is an estimate and may vary based on specific ingredients and portion sizes used.